Yes, I know what you’re going to say how much? However, I say with a sense of admiration for this rum. A combination of pot-stilled and column-stilled
Barbadian rums that are initially aged in the Caribbean in ex-bourbon casks for 12-20 years. They are then transported to France for a second 12-18
months ageing in small French oak casks. There is truly something special about this rum, its just one of them rums you’re a little reluctant to share.